Went with the beau for a bike ride last evening & stumble upon this somewhat new gem to the Victoria Park/Colee Hammock neighborhoods. It was new to us, since neither of us had dined there pior to last night. It has been around for less than a year. Have heard great reviews, so we were excited to check it out!
First of all, it's owned by Elliot who also owns Coconuts. Foxy Brown also promotes 1/2 off bottles of wine Tuesdays & Wednesday, just like Coconuts, so that was a ncie surprise! Great wine list for such a quaint restaurant! No more than 20 tables but a wine list compairable to any 100+ person restaurant in town.
Looking at the menu, we decided to start the meal with an appetizer & chose the Green Fries (battered & fried green beans). I was hesitant, but once the BF saw the description, it was ordered in less than 2 seconds. I was hesitant because of it being battered & fried - not usually part of my daily diet. Surprisingly, they were lightly battered & just flash freid! The green beans were still crisp! Great app!
All the entrees sounded amazing! We opted to split a chicken dish - totally forgot the name. But one chicken breast pan seared with the skin stil attached! The chicken was nicely seasoned & adorned a bed of spatzel, topped with parmesan cheese. Overall the dish was delish but WAY to much garlic!
Overall great place, super cute & good food. Barender was very nice as well - Morgan!