SugarToad

One of the best dining experiences I've had. I loved the amuse bouche at the beginning of the meal, and thought the blueberry rolls were wonderful. The peppercorn butter that accompanied it was a bit salty, but that was the only flaw in the meal.  All of the flavors blended together wonderfully and the drink list was extensive. I had a glass of a Riesling that I've never had before and the pour was generous. I had the porkchop with red onion jam, dried cherry sauce and the thyme infused polenta cake. The flavors were amzing. Just a well thought out, beautifully presented and wonderfully tasting dish. For dessert, was the most amazing bread pudding I have ever had. I may dream about it at night.

The service was excellent and the atmosphere was lovely. I didn't find the meal overpriced at all. I will be back!

Very disappointing. Took my sister here for her birthday and food was awful. Expensive and totally not worth the trip to naperville. My sister had the diver scallops and that was delicious. I had the risotto and it was just too mushy for them to call it risotto. It had no flavor, needed to add salt on my own. Maybe I should give it another try for drinks since this trip I did not have any drinks.

The waitress was attentive, the atmosphere was nice and ambience-y. I read some good reviews for this place. Maybe I came on a wrong night. I will give this place another try another day.

My wife and I just dined here this weekend and found the food wonderful.

Without a doubt Sugar Toad is the zenith of dining in Naperville and surrounding communities.  I can't think of any other restaurant that has this level of  high quality food on the menu.  My wife said, this is like dining in the city without the drive.  

We had the little gem salad, diver scallops, risotto & bread pudding.

Every dish was full of flavor.  The ingredients were high quality and complimented each other perfectly.  

The wine list is extensive and we had a wonderful Malbec.  

Without a doubt we will dine here again.