Streetpops

I have had Streetpops numerous times at a variet of events (yelp, Celestial Ball, CityFlea, etc.) and I was never disapointed.  

After a sushi making class on Main, Streetpops was open so my lady and I decided to stop by for a little sweet! We both selected the Pumpkin Pop, I like to call it P^2. This Streetpop was glorious, it was like the took a piece of Grandma's pumpkin pie froze it and put it on a stick. The only thing that was mising was cool whip.

I've had streetpops out of their mobile cart more than their brick and mortar store. But the idea of a boutique popsicle shop intrigues me. Unconventional and complex flavors are made accessible in a format that everyone loves. Score!

I popped into the store this past weekend for MPMF where they were selling empanadas. My friend partook in the Cincinnati Chili empanada and was really pleased with them.  Perhaps in the winter months they can keep interest up by periodically doing these little street food forays.

I'll settle for the pops.

The first time I had Streetpops was at one of the first City Fleas in the American Can Lofts in Northside. Just a lone little white cart and a woman selling popsicles. I'm so happy there is now a store front!

Street Pops are really delicious and the concept reminds me of People's Pops in NYC... but better. I know 3+ dollars for a popsicle seems crazy, but if you are anything like me and still like to indulge in things that remind you of being a kid, then you will enjoy spending your cash here. There are dairy and non-dairy pops, and I've had a few of them: honey bourbon vanilla (dairy), chocolate sea salt (dairy), ginger peach lambic (non-dairy), and pineapple habanero (non-dairy and an adventure to consume before it melts). I love that the flavors are so non-vanilla and fun. I also just found out that they sometimes offer an horchata pop and that basically makes my brain want to explode.

You can find Street Pops at their store front or around town. I've seen them at Findlay Market pretty frequently too. Nom on!